strawberry mango strawberry mango 85 grams of flaky, flaky and fruit and berries. A nice idea to have several baked up so your customers can enjoy deciding which one they will choose first. Afterall they are petite. Our puff pastry is what makes this treat flaky and de
Dec 24, 2012
date squares snack date squares snack Some of us call them Date Squares others call them Matrimonial Bars. Either way our Date Squares have a perfect relationship with buttery oatmeal, sun-ripened pureed dates and brown sugar. A rolled oats crust on the bottom, light crisp
Dec 24, 2012
rocky road cake rocky road cake Some bumpy rides are worth the journey, and this brownie is no exception! A decadent fudge brownie base topped with a layer of delicious fudge cream, marshmallows, and still more chocolate. Handling and Preparation For best results, cut
Dec 24, 2012
all butter minis bread all butter minis bread The baby of our croissant family is ideal as a plate meal accompaniment or a few on their own. They are that good. Same 16 layers of all butter flakiness, just a little smaller in size. Handling and Preparation Store in freezer,
Dec 24, 2012
large blend croissant Large blend croissant Not jumbo but still pretty large. Made with all vegetable margarine and top quality spring wheat flour. Each croissant has 16 laminated layers for extra flakiness. Handling and Preparation Place product on paper-lined tray, evenl
Dec 24, 2012
cinnamon bun with cream cheese icing cinnamon bun with cream cheese icing If building traffic in your in-store bakery is your objective, you may want to add a speed lane for your customers. This sumptuous cinnamon bun is bound to create a traffic jam. Made with the finest ingredients, home
Dec 24, 2012
strawberry custard strawberry custard Just top it up. This mini trifle dessert is made with a sweet vanilla cake, smooth, creamy custard and strawberry filling. Show stopping when finished at store level with fresh strawberries and real whipped cream.
Dec 24, 2012
chocolate swirl cake Chocolate swirl Cake Any way you slice it, enjoy the best combination of light, moist golden cake swirled together with rich and satisfying chocolate cake. Handling and Preparation Thaw product under refrigeration for approximately 3-4 hours prior to se
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